It's worth noting that Anthony Bourdain's mortadella sandwich ... By the time the sandwich made its way into Bourdain's ...
as steak tartare in his book "Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic ...
Finding deliciousness was Anthony Bourdain’s life work ... In his book Appetites: A Cookbook, he called it a “beloved heap of oozing awesomeness.” So, of course, I had to try it.
Although Bourdain went on to host several more, very successful television shows, he was a chef well before the cameras found ...