GENEVA, Ohio – Chops Grille & Tap House is getting new life. Matt Horton is moving his Farmer Butcher Chef Steakhouse into Chops, which closed in October. Chops is at 1752 Ohio 534 S.

I love to make these Grilled Bone-In Pork Chops with an herb rub because it... The post Grilled Bone-In Pork Chops appeared ...

When grilled, the marinated tandoori lamb chops will develop a lovely caramelized crust. Why should the lamb chops be room temperature before grilling? One of the keys to cooking these lamb chops ...

Pour the brine into a large plastic bag. Add the pork chops, seal and refrigerate overnight. Light a grill. In a small saucepan, combine the yellow and whole-grain mustards with the dark brown ...

Set aside. Sprinkle pork chops with salt and pepper. Heat oil in a large, nonstick pan over medium high. Add pork and cook without moving for three to four minutes on each side, or until browned.

When the lamb chops are almost cooked, cut some tomatoes into quarters and throw them in the pan. Grill them until golden. Saute some quartered onions and well and serve with a bunch of fries on top.

These chops are perfect for a barbecue. The lamb is grilled simply and the sumac does all the talking on the hot cooked chops, imparting an earthy tangy flavour. Perfect paired with these crushed ...

If using a grill, preheat to high. Remove the chops from the marinade. Using a sharp pair of scissors, create several cuts through the rind of each one to make sure they cook evenly. Spray the ...