Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting ...

The dining world’s prestigious Michelin Guide on Wednesday named 15 restaurants in the Bay Area, Central Coast and Southern ...

Eight years after stepping away from Michelin-starred Saison to launch Dad’s Luncheonette, chef Scott Clark is releasing a cookbook celebrating the California coast. Now he’s dishing ...

Last fall, the restaurant Giglio in Lucca, Italy, made a surprising request: to have its Michelin star removed from the ... and fame that has led to cookbooks, kitchen products and more.

A Michelin chef who launched a casual eatery ... Now the Bay Area trio — Scott Clark, David Nayfeld and Peter Som — have cookbooks coming out that celebrate food, family and flavor in a ...

Now, Clark is releasing a cookbook celebrating the California ... I wanted all my years of being chained to the stove at three Michelin-star restaurants and all the things that I’ve learned ...