Add the yellow mustard, honey, brown sugar, apple cider vinegar, Worcestershire sauce, to a 1 quart sauce pan. Stir to combine. Stir in the garlic powder, salt, cayenne, and black pepper.

South Carolina takes its barbecue seriously, and when it comes to pork, the Palmetto State offers a delicious tapestry of regio ...

We may receive a commission on purchases made from links. Real barbecue aficionados know that Carolina BBQ sauce is in a class of its own. South Carolina sauces are known for their golden brown ...