Rice is a pantry staple for good reason, and it can stand on its own as a simple side or fill out the base of a savory bowl. But perhaps more importantly, rice can absorb aromatic flavors as it ...

"Polo" is etymologically related to "pilaf" and refers to cooked rice preparations ... Sabzi polo is a wonderful recipe to highlight saffron, which gives the dish its beautiful yellow hue.

You can even incorporate meat directly into the dish, as in this saffron rice pilaf with lamb meatballs recipe. Read more: 5 Rice Brands To Buy, And 5 To Avoid Rice pilaf isn't only reserved for ...

Pilaf, our favorite rice dish, has a long history that goes back to ancient Persia. Famous for its aromatic flavors and an array of ingredients, pilaf has made its way across the continents and ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...