Adding ingredients like shrimp gives your rice that extra umami as well. And just a splash of Shaoxing wine will enhance the taste of your shrimps. To make it shine like the fried rice you see ...

and phoenix (represented by the chicken), this stir-fry packs a double protein punch and is flavoured with chicken stock, Shaoxing wine, ginger and garlic. Credit: Jiwon Kim ...

Perfect indoors our out Place the Shaoxing rice wine, oyster sauce, soy sauce, sugar and sesame oil in a large bowl and stir until the sugar is dissolved. Add the steaks then cover with plastic ...