If you see dead fish and aquatic animals as outdoor temperatures warm up, you may have found signs of winterkill.

If you see dead fish from winterkill, the DNR asks that you report it on its Eyes in the Field website or by calling your ...

After Michigan saw a more “normal” winter this season, people may notice more dead fish than in the past few years.

In a recent Instagram reel, food scientist and creator @hydroxide.foodscience explains that you should never thaw or cook frozen fish directly in its original vacuum seal packaging, “because ...

As Michigan thaws, the DNR explains that fish 'winterkill' is a natural occurrence and not a threat to overall fish ...

Fishing for steelhead in Niagara County’s streams is one way to take a bite out of winter. Fisheries experts say March is prime time to snag these flashy fish, as ...

How should you safely defrost frozen fish? Most fish will taste better if you don’t cook it directly from the freezer, so how *should* you safely defrost it? Well, according to both Pilot and ...

Trying to freeze and thaw fish embryos, however, has been more difficult because of their size and structure. The embryos are relatively large, bigger than a human egg. Fish embryos also have ...

Is thawing in the microwave an option ... This is especially important with raw meat and fish. Never overcrowd your fridge to ensure it keeps food at 0-5°C. If plans change, don’t forget ...

As ice and snow cover melt on Michigan lakes this spring, you may see dead fish or other aquatic animals. Given the return to a more “normal” Michigan winter this year — with more cold days and ...