Bake the peppers and garlic until there is a slight char on the skins. Be careful not to burn them, and most importantly, BEWARE OF FUMES! Approximately 350 degrees at 30 minutes is good.

Today we experiment and see what's it's like making a spiced coffee rub with Carolina Reaper Peppers! Thankfully I'm still alive somehow. This was hands down the BEST TriTip I've ever had!

SEE ALSO: Two girls immediately regret trying the hottest pepper in the world The chip gets its kick (and then some more kick, and then some more) from the Carolina Reaper Pepper, the Guinness ...

Texans, get ready to feel the heat. Back by popular demand, the Carolina Reaper Taco® returns to DQ® restaurants in Texas ...