But did you know that Guwahati has its own version of kulcha? While North India typically serves it with dry chole, salad, and pickles, Guwahati pairs it with bhaji and a generous amount of cheese.

Does the thought of eating bhindi make you salivate instantly? If so, you're in for a real treat, as we introduce you to a dish that's even more delicious. Meet Pahadi Masala Bhindi - a unique, ...