In the 1980s and ’90s, I thought of vodka as the tofu of spirits,” says Naderi. “But newer vodkas come with nuance and depth.
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Chowhound on MSNWhy Ginger Ale Is The Versatile Drink Base Your Home Bar NeedsFirst and foremost, Huerta advises consumers to be mindful when choosing ginger ale brands from grocery and liquor stores.
Charleston tavern capitalizes on hospitality industry trend to boost business When Beau Sliger and the late Jeremy Latta made ...
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Cooking Chew on MSN33 Vibrant Pink Foods for Your Next MealLove vibrant colors on your plate? These 33 pink foods—from berries to beets—add a fun, tasty twist to any meal. Ready to ...
Erie’s Underdog BBQ serves up mac and cheese that’ll have you waking up at 3 AM with intense cravings and zero regrets. The unassuming blue exterior of Underdog BBQ is like a secret handshake – only ...
The buffalo wings at Frosty Gator are a revelation. They’re crispy on the outside, juicy on the inside, and coated in a sauce that’s the perfect balance of tangy, spicy, and slightly sweet. It’s like ...
This riff on a Cosmopolitan cocktail calls for strawberry-infused Aperol instead of the usual cranberry juice ... nutty notes in Woody Creek’s vodka to pair with the mellow, honeylike sweetness ...
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The Manual on MSNToast the warmer weather with these sharp, tangy vodka cocktailsWhen it comes to flavors for spring, you might think of something soft and floral. But there's a place for drinks with a ...
Learn how to make an Icy Lemon-Ginger Vodka cocktail, a frozen, summer cocktail that calls for vodka, mint sprigs, ginger ...
Travelers in New York can hop on a 7-hour direct flight to London Heathrow Airport—from there, you can make use of The Ned’s ...
Years working with alcohol has left me with an impressive booze cupboard, but there are only a few I'd say are must-haves ...
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