Symega Food Ingredients Ltd to open new manufacturing facility in Sonipat, Haryana, enhancing customer reach and operational ...

Speciality chef de cuisine Pravish Shetty on leveraging the Jumeirah Zabeel Saray’s hydroponic farm to create a new menu at ...

Ascribe Bio says it has developed a biopesticide for rice that increases yields by up to two tons per hectare, according to ...

Before an airport can be declared an international airport, the Union Home Ministry must approve the establishment of a ...

North and East has opened its first restaurant in Siliguri, West Bengal, as part of its expansion in eastern India.

Lifestyle While in Bahrain, one realizes being an Indian vegetarian is not tough. It’s a delight and leads to indulgence.

Here’s a recap of our 10 most-read F&B stories from February 2025, including Nestle’s coffee strategies in India and China, ...

Oman’s ‘Rocky Mountains’ (Al Hajar translates into Rocky or Stony Mountains in Arabic) are the highest mountain range in the ...

This travelogue is based on a road trip to Arunachal Pradesh in 2025, starting from Bangalore. Unlike well-documented routes ...

New food hygiene ratings have been awarded to two of the East Riding of Yorkshire’s establishments, the Food Standards Agency ...

The World Food Programme is hampered by the Israeli blockade that began alongside the decision to continue the ceasefire into ...

According to Mercer's Cost of Living City Ranking 2024, Mumbai is the most expensive city for foreigners in India, coming in ...