Pilaf, our favorite rice dish, has a long history that goes back to ancient Persia. Famous for its aromatic flavors and an array of ingredients, pilaf has made its way across the continents and ...

Just mix cooked rice with flour, yogurt, and spices like cumin and coriander. Form small patties and cook them on a skillet ...

Place the rice in the warm water and set aside to soak. • Slice the onions and place a pot with salt and oil over medium heat. • Continually stir for 15 minutes until the onions caramelise.

In this weeknight-friendly dinner, orange segments and zest brighten a pilaf-like dish of cauliflower rice served with honey-mustard roasted chicken thighs. You can rice cauliflower yourself using ...

Cooking chicken bog is traditionally an intuitive experience, and many practiced cooks don't follow a recipe. "You do it by ...

George trained as a chef but is at a loss for how to follow his doctor’s recent recommendation to cook more plant-based ...

Protein is an essential nutrient with no shortage of benefits, from promoting muscle growth and strengthening the immune ...

Margotto Hawaii, the award-winning fine dining restaurant known for its luxurious truffle-based tasting menus, is offering a ...

Thanks to Vail’s EpicPromise Grant, both Heavenly Mountain Resort and Kirkwood Mountain Resort host a Bread & Broth Monday ...