Love those giant chocolate balls filled with hot chocolate? Hate how expensive they are? You can make them at home for a ...

When the going gets cold, the cold get hot chocolate. Whether it’s true hot chocolate — solid chocolate melted into milk or ...

Food Network host and food scientist Alton Brown has an easy technique to give your homemade hot cocoa extra richness and ...

Another popular spot for hot cocoa with children is The Corner Room, for a $5 10-ounce mug. Jake Nyman, the general manager, explained that they make a creamy-style drink, and top it with marshmallows ...

“Our hot cocoa is exceptional as we use heirloom cacao powder,” Jenny Risner-Wade, owner of Yellow Bird Chocolate Shop said. “So, it’s thicker and more flavorful than most. These companies provide ...

Westchester's Unique Hot Chocolate Offerings Let’s chat about some killer hot chocolate spots in Westchester. These cafes and eateries aren't ...

Dubbed Haute Chocolate, it's served at the Remedy Bar inside the Four Seasons Vail.

Attention choco-addicts and other sweet tooths - following the success of the traditional Salon du Chocolat at Porte de ...

As a lifelong hot chocolate person, I’ve learned that the best hot chocolate is usually the hot chocolate you make yourself ...

Technically, traditional hot chocolate is made by melting real chocolate into milk or cream, while hot cocoa is typically made with cocoa powder. This method falls somewhere in between, but the ...

It’s definitely the creamiest hot chocolate I’ve ever had,” news editor and taste tester Liz Baumeister said as she tried the latest offering from the Times Leader test kitchen.