Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

A refreshing and tasty snack, it is made by dipping urad dal vada in yogurt and then drizzling tamarind chutney and green ...

Made with soaked urad dal, medu vada is a classic South Indian snack with a crisp exterior and soft interior. Murukku is a classic tea-time snack that is crispy, spiral-shaped and made from urad dal ...

1. Soak moong and urad dal in water for at least 4-5 hours. 2. In a mixture jar, add the soaked dal, ginger, green chilli, and a little water. 3. Grind to make a thick paste. 7. To assemble, place the ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

Holi 2025 brings a burst of flavours with top recipes like gujiya, thandai, and gulab jamun. Discover delicious treats to ...

Among the many special dishes made during this vibrant celebration, Dahi Vada holds a special place, gracing tables in homes throughout India. This beloved classic, made with urad dal, creamy yoghurt, ...

To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while grinding and include salt to t ...

Content creator Hannah Dal Sasso has rebounded from tennis ace Thanasi Kokkinakis and revealed details of her budding relationship with the son of a reality TV star. After her 18 month ...

Take necessary precautions while giving money or product in advance. The highest market price of Black Gram Dal (Urd Dal) is Rs 14000.00 INR/Quintal. What is the lowest market price of Black Gram Dal ...

The Indian government has extended the free import policy for yellow peas and urad, making it easier for traders to import these pulses until May 31, 2025, and March 31, 2026, respectively. This move ...