The flavors of this recipe are totally balanced; the mango gives the poke a sweet touch and makes the sriracha spice bright ...

In a bowl, whisk together soy sauce, sesame oil, rice vinegar, maple syrup, sriracha, ginger, garlic, green onions, and sesame seeds. Add the cubed tofu to the bowl and gently toss to coat. Let it ...

Have a go at this plant-heavy poke bowl from eatplanted that’ll help ... amino acids that are usually quite hard to find in vegan protein sources. Cook the jasmine rice in boiling salted water.

“Vegan sushi” is a term many sushi purists ... and Palo Alto specialties include the Hawaiian poke bowl (with king trumpet mushroom and aged tofu), the nasu misoyaki (with grilled eggplant ...

and items can be customized to vegetarian or vegan options with tofu or chicken which is very popular, he said. In addition to nine signature bowls, the "no limits" poke bowl is a hit as well.