Treat yourself and your dinner guests to creamy burrata bruschetta! You can serve the Italian favorite as a tasty appetizer or side dish. For more recipes with burrata, try burrata Caprese!

Burrata has been dominating restaurant menus for years. Whether you find it as the centerpiece of a salad, topping a plate of pasta, or just with a drizzle of olive oil and some bread, burrata is ...

Following is a transcript of the video. Claudia Romeo: We're in Monopoli, Italy, a beautiful coastal town in the region of Puglia, which is the region where burrata cheese is from. Burrata is one ...

Sweet, salty, creamy, crunchy – this summery burrata salad with roasted peach, toasted pistachios and fennel seeds has it all going on. You might be thinking that putting the oven on for a salad ...

Authentic Italian, Italian-American, and Italian-inspired, these sandwiches capture the flavors of Italy between two layers of bread. Jodie Kautzmann is an editor, baker, and confectioner with ...

Preheat oven to 500 degrees. Add tomatoes to a medium bowl and season with a generous pinch of salt and 2 tablespoons of olive oil. Mix well. Place the burrata in a small bowl and set aside.

Piadina is Italian flatbread that's widely used at little food stands throughout Emilia-Romagna to make warm sandwiches. Paul ...